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Fig. 2 | Animal Diseases

Fig. 2

From: Antimicrobial resistance and molecular typing of Salmonella in the chicken production chain in Hubei Province, China

Fig. 2

Antimicrobial resistance rates of Salmonella isolates. A The overall antimicrobial resistance rates of 53 Salmonella strains isolated from the chicken production chain in Hubei Province, China. B The antimicrobial resistance rates of Salmonella isolated from different links. C The overall antimicrobial resistance rates of Salmonella isolated in different sample sources. D, E, F Antimicrobial resistance rates of Salmonella isolated from animal and environmental samples in farms (D), slaughterhouses (E), and retail markets (F). G Resistance rates of Salmonella Meleagridis. H Resistance rates of Salmonella isolated in WYS slaughterhouse

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